Quick recipe for Waldorf Salad

Waldorf Salad dates back to late 1800s, when a hotel in New York named, of course, Waldorf was famous for its salad that consisted of Apple, Celery & walnut with  dressing made with Mayonnaise. Here I have a little twist to the same  salad with lots of kale, walnut, & cranberries adding a punch of superfood in it  with a dressing made with feta cheese, cumin & Olive oil. Hope you enjoy!

 

 

 

 

Ingredients: 

2 red delicious apple : chopped fine

3 leaves of Dark green kale, trimmed & chopped fine

3 stems of celery: diced fine.

3-4 stems of green onion: diced fine

3/4 cup of cranberry.

1/2 Cup of roasted Walnut chopped in small pieces.

 

Dressing :

1/4 cup feta cheese
couple cloves of garlic

3 Tbsp. olive oil

3 tsp. red wine vinegar

2 tsp. Fresh Lemon  juice

1/2 tsp. Lemon zest

1/4 tsp. Cumin powder

1 clove garlic

salt, black pepper to taste

 

Method : Add all ingredient for dressing in a food processor, pulse it to mix well. Keep it aside.  Make sure that all fruits & vegetables are chopped fine. Mix them in a salad bowl. Add dressing & mix well.  Voila , Waldorf Salad is ready!!! Cumin powder with feta cheese add a kick to this salad that matches none.